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1.
Assessing and Monitoring Nutrition Security to Promote Healthy Dietary Intake and Outcomes in the United States.
Annu Rev Nutr
; 43: 409-429, 2023 08 21.
Artículo
en Inglés
| MEDLINE | ID: mdl-37257420
2.
The Special Supplemental Nutrition Program for Women, Infants, and Children is Associated with Several Changes in Nutrient Intakes and Food Consumption Patterns of Participating Infants and Young Children, 2008 Compared with 2016.
J Nutr
; 150(11): 2985-2993, 2020 11 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-33024989
3.
Identifying gaps in the food security safety net: the characteristics and availability of summer nutrition programmes in California, USA.
Public Health Nutr
; 22(10): 1824-1838, 2019 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-30774048
4.
WIC and non-WIC Infants and Children Differ in Usage of Some WIC-Provided Foods.
J Nutr
; 148(suppl_3): 1547S-1556S, 2018 09 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-30247584
5.
Identifying gaps in the food security safety net: the characteristics and availability of summer nutrition programmes in California, USA - CORRIGENDUM.
Public Health Nutr
; 22(10): 1839, 2019 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-30905330
6.
Impact on energy, sodium and dietary fibre intakes of vegetables prepared at home and away from home in the U.S.A.
Public Health Nutr
; 16(11): 1937-43, 2013 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-23830010
7.
Low-Income Parents' Use of Front-of-Package Nutrition Labels in a Virtual Supermarket.
J Nutr Educ Behav
; 52(9): 850-858, 2020 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-32475704
8.
Online Grocery Shopping Knowledge, Attitudes, and Behaviors Among SNAP Participants.
J Nutr Educ Behav
; 52(5): 539-545, 2020 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-31870741
9.
Community eligibility and other provisions for universal free meals at school: impact on student breakfast and lunch participation in California public schools.
Transl Behav Med
; 9(5): 931-941, 2019 10 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-31328770
10.
Dietary Guidance and New School Meal Standards: Schoolchildren's Whole Grain Consumption Over 1994-2014.
Am J Prev Med
; 57(1): 57-67, 2019 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-31122793
11.
Integrating Behavioral Economics into Nutrition Education Research and Practice.
J Nutr Educ Behav
; 49(8): 700-705.e1, 2017 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-27756594
12.
Evaluating food stamp nutrition education: issues and opportunities.
J Nutr Educ Behav
; 38(1): 6-11, 2006.
Artículo
en Inglés
| MEDLINE | ID: mdl-16595272
13.
Nutrition Assistance Programs: Cause or Solution to Obesity.
Curr Obes Rep
; 5(2): 176-83, 2016 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-27033876
14.
Evaluating the effects of the Dietary Guidelines for Americans on consumer behavior and health: methodological challenges.
J Am Diet Assoc
; 103(12 Suppl 2): S42-9, 2003 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-14666499
15.
National trends in soft drink consumption among children and adolescents age 6 to 17 years: prevalence, amounts, and sources, 1977/1978 to 1994/1998.
J Am Diet Assoc
; 103(10): 1326-31, 2003 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-14520252
16.
Did fat intake in the United States really decline between 1989-1991 and 1994-1996?
J Am Diet Assoc
; 103(7): 867-72, 2003 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-12830026
17.
Overview of the diets of lower- and higher-income elderly and their food assistance options.
J Nutr Educ Behav
; 34 Suppl 1: S31-41, 2002.
Artículo
en Inglés
| MEDLINE | ID: mdl-12047827
18.
Role of food prepared away from home in the American diet, 1977-78 versus 1994-96: changes and consequences.
J Nutr Educ Behav
; 34(3): 140-50, 2002.
Artículo
en Inglés
| MEDLINE | ID: mdl-12047838
19.
Response to "A Comment on Guthrie J 'Integrating Behavioral Economics Into Nutrition Education Research and Practice'".
J Nutr Educ Behav
; 49(8): 713, 2017 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-28889858
20.
Understanding school food service characteristics associated with higher competitive food revenues can help focus efforts to improve school food environments.
Child Obes
; 8(4): 298-304, 2012 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-22867067